The Mirage Catering Packages Include:
• Experienced staff to set-up event
• Styrofoam plates, paper napkins, and plastic wear for guests
• Rolls and Butter
• Custom menu upon request

Assorted Buffets
All Buffets include heavy weight disposable plates & plastic ware, napkins, and set-up.
China can be provided for an additional charge of $1.50 per person.

Signature Buffet $9.95 Per-person:
Rigatoni
Roasted Chicken
Scalloped Potatoes or Mashed Potatoes
Buttered Corn or Greenbeans
Coleslaw, Potato Salad, Macaroni Salad, or Pasta Salad
Dinner Rolls w/ Butter

Italian Buffet $10.95 Per-person
Stuffed Shells
Chicken Parmesan
Red Skin Parsley Potatoes or Scalloped Potatoes
Buttered Corn or Greenbeans
Coleslaw, Potato Salad, Macaroni Salad, or Pasta Salad
Dinner Rolls w/ Butter

Polish Buffet $11.95 Per-person
Pierogie Lasagna
Kielbasa w/ Sauer Kraut
Mashed Potatoes or Red Skin Parsley Potatoes
Coleslaw, Potato Salad, Macaroni Salad, or Pasta Salad
Dinner Rolls w/ Butter

Deli Sandwich Platter $11.95/Person Luncheon—$14.95/Person Dinner
Assorted Sandwich Platter (Luncheon meats, Tuna Salad & Chicken Salad) all prepared and displayed
Vegetable Tray
Potato Salad, Pasta Salad, or Broccoli Salad
Condiments
Chips and Pretzels
Brownies

Make Your Own Platter $11.95/Person Luncheon—$14.95/Person Dinner
Fresh Sliced Turkey Breast, Baked Ham, Swiss & American Cheeses and assorted breads.
Lettuce, Tomatoes, Pickle Spears & Condiments
Potato Salad, Pasta Salad, or Broccoli Salad
Chips and Pretzels
Brownies

Add an Additional Entrée—$2.25 Per-person
Stuffed Beef Rolls
Sliced Roast Sirloin in Au jus
Chicken Parmesan
Chicken Cordon Bleu
Stuffed Chicken Breast
Baked Ham w/ Pineapple
Pierogies & Sautéed Onions
Stuffed Cabbage Rolls
Turkey & Stuffing Balls
Kielbasa & Sauer Kraut

Add an Additional Potato or Vegetable—$1.25 Per-person
Scalloped Potatoes
Mashed Potatoes
Cheddar Mashed Potatoes
Garlic Mashed Potatoes
Vegetable Medley
Buttered Corn
Greenbean Almondine
Glazed Carrots
Rigatoni

Food Stations
Minimum 75 Guests

Appetizer Station:
Choose 4 Appetizers—$4.25 Per-person
Choose 3 Appetizers—$3.25 Per-person
Choose 2 Appetizers—$2.25 Per-person
Bruschetta
Cheeseball with Crackers
Vegetables with Dip
Assorted Olive Trays
Spinach Dip with Pumpernickel
Sweet & Sour Meatballs
Stuffed Mushrooms
Cubed Cheese & Mustard Tray

Bread Station—$2.00 Per-person
An Assortment of Breads
Whipped Butters & Dipping Oils
Pepperoni Bread
Italian Bread
Sour Dough Bread
Rosemary Bread
Asiago Bread

Salad Station:
Choose 4 Salads—$3.00 Per-person
Choose 3 Salads—$2.25 Per-person
Choose 2 Salads—$1.50 Per-person
House Italian Salad
Pasta Salad
Potato Salad
Coles Slaw
Macaroni Salad
Fruit Salad
Bean Salad
Caesar Salad
Jello Salad

Potato/Vegetable Station
Choose 4 Potato/Vegetable—$3.00 Per-person
Choose 3 Potato/Vegetable—$2.25 Per-person
Choose 2 Potato/Vegetable—$1.50 Per-person
Garlic Mashed Potatoes
Greenbean Almandine
Rigatoni
Glazed Carrots
Cheddar Mashed Potatoes
Parsley Potatoes
Vegetable Medley
Scalloped Potatoes
Buttered Corn

Carving Station (Choose as many as you like)
Roasted Top Sirloin w/ Tyger Sauce—$3.00 Per-person
Roasted Turkey w/ Cranberry—$2.50 Per-person
Baked Ham w/ Pineapple Glaze—$2.50 Per-person
Smoked Sausage—$2.00 Per-person
Roasted Pork Loin w/ Orange Sauce—$2.50 Per-person

Pasta Station
Choose 4 Pasta Dishes—$9.00 Per-person
Choose 3 Pasta Dishes—$7.75 Per-person
Choose 2 Pasta Dishes—$5.75 Per-person
Spaghetti w/ Meatballs
Penne Mediterranean
Vodka Penne w/ Sweet Sausage
Chicken Alfredo
Spinach Pasta w/ Shrimp
Roasted Red Pepper Pasta w/ Mushrooms
Caribbean Jerk Pasta
Baked Lasagna

Traditional Station
Choose 4 Traditional Selections—$9.50 Per-person
Choose 3 Traditional Selections—$7.75 Per-person
Choose 2 Traditional Selections $6.25 Per-person
Stuffed Cabbage Rolls
Fried Chicken
Rigatoni w/ Meat Sauce
Chicken Parmesan w/ Marinara Sauce
Kielbasa & Sauer Kraut
Chicken Cordon Bleu
Baked Honey Ham
Roasted Turkey & Homemade Dressing

Cookie/Dessert Tower $3.00 Per-person
Assorted Cookies
Mini Pastries
Mini Cakes
Mini Pies
Mini Cheese Cakes
Mini Cream Puffs
Mini Éclairs

Beverage Station $2.00 Per-Person
Canned Pepsi
Canned Diet Pepsi
Canned Sierra Mist
Bottled Water

Coffee Station $1.50 Per-person
Coffee
De-café Coffee
Sugar/Creamers
Cups

Hot Hors D’oeuvres
Trays of 50 Unless Stated Otherwise

Asiago Wrapped Asparagus $80.00
Bacon Wrapped Scallops $80.00
Coconut Shrimp w/ Parrot Bay Pina Coloda Sauce $80.00
Crab Stuffed Mushrooms $80.00
Fried Ravioli $60.00
Mozzarella Moons $75.00
Glazed Chicken Strips In Bread Basket $75.00
Sweet & Sour Meatballs $65.00
Assorted Mini Quiche $70.00
Garlic Bread $35.00
Breaded Mushrooms $55.00 100 Pieces
Breaded Chicken Tenders $75.00
Deep Fried Zucchini Planks $65.00 100 Pieces
Roasted Prime Fillet of Beef Market Price
Bacon Wrapped Water Chestnuts $65.00

Cold Hors D’oeuvres
Trays of 50 Unless Stated Otherwise

Assorted Canapés $60.00
Fresh Fruit Kabobs (In Season) $75.00
Shrimp Cocktail Market Price 125 Pieces
Bruschetta $60.00
Silver Dollar Pinwheels $65.00
Antipasta Skewers $125.00
Cheese ball & Crackers $45.00
Vegetable Platter w/ Dip Market Price
Fresh Fruit Platter Market Price
Cheese Cubes & Mustard Dip $65.00
Spinach Dip w/ Pumpernickel $50.00
Cocktail Sandwiches $50.00
Ham Pinwheels $60.00 100 Pieces
Cubed Meat & Cheese Platter $ 85.00
Shrimp Skewers w/ Tequilla Lime Sauce $145.00

Policies and Procedures
Deposits and Payment:
• Non-Refundable deposit to hold room and date.
• Balance due day of event.
• Prices do not include applicable state tax and 20% gratuity.
• Prices subject to change without notice.
Menu and Attendance:
• Minimum of 30 Guests for in-house banquets
• Menu needed 10 days prior to event.
• Number of guaranteed guests needed 7 days prior to event.
• For larger events we require menu and guest count to be finalized one month prior to event.
Food and Beverage:
• Food, beverage, and liquor cannot be brought into The Mirage. All food and beverage must be purchased through The Mirage.
Deposits:
• The initial deposit must be received within two weeks of booking to confirm the booking. The remaining balance to be paid in full the   evening of the event.